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Slow Cooker Pulled Pork

Tender, tangy pulled pork that cooks itself all day.
Prep Time 15 minutes
Cook Time 8 hours
Servings: 8

Ingredients
  

  • 4 lbs pork shoulder
  • 1.5 cups bbq sauce
  • 1/4 cup apple cider vinegar
  • 2 tbsp brown sugar
  • 1 tbsp smoked paprika
  • to taste salt and pepper

Instructions

  1. Rub the pork shoulder with smoked paprika, salt, and pepper. Place in the slow cooker.
  2. Pour bbq sauce, vinegar, and brown sugar over the pork. Cover and cook on low for 8 hours.
  3. Shred the pork directly in the pot and stir through the sauce before serving.