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Skillet Garlic Butter Shrimp

Quick, buttery garlic shrimp ready in under 15 minutes.
Prep Time 5 minutes
Cook Time 8 minutes
Servings: 4

Ingredients
  

  • 1.5 lbs large shrimp, peeled and deveined
  • 4 tbsp butter
  • 4 cloves garlic, minced
  • 2 tbsp lemon juice
  • 2 tbsp parsley, chopped

Instructions

  1. Melt butter in a skillet over medium-high heat. Add garlic and cook until fragrant, about 30 seconds.
  2. Add shrimp in a single layer and cook 2 minutes per side, until pink and opaque.
  3. Stir in lemon juice and parsley. Serve immediately.